Dandelion ROOT

Dandelion Root helps the liver break down and eliminate toxins, balance blood sugar levels, stimulate digestion and support the bile production, aid with constipation, post heavy meal, UTI support.

Great to pair with Dandelion LEAF,  that covers liver and kidney support.

For Dandelion Root Tea:

• Use 1-2 tsp dried root per 8 oz cup.

• For best results, simmer for 10–15 minutes (especially if the root is roasted or raw and chopped).

• Strain and sip—perfect after meals or first thing in the morning.